Thai Fish Cakes

Thai Fish Cakes

SKU: 147
PriceFrom £25.95

Thai Fish Cakes contain Salmon fillets with potato, peppers & Thai style seasoning all coated in golden breadcrumbs

  • PRODUCT INFO

    CONTAINS:  Salmon fillets, potato, peppers & breadcrumbs (wheat flour [with calcium, iron, niacin thiamin], salt, yeast, raising agent [ammonium bicarbonate]), rapeseed oil

    ORIGIN:  Various

    INDIVIDUAL WEIGHT:  Approx 85g
     

    STORAGE: Store below -18*c

    NOTE: Do not refreeze after thawing

  • COOKING INSTRUCTIONS

    FOR BEST RESULTS COOK FROM FROZEN.

    OVEN COOK:  Place on a baking tray at 220*c for 20 – 25 minutes.

    DEEP FRY:  Preheat oil to 180*C and fry for 8 – 10 mins. Drain off all oil before serving.

    GRILL:  Gill for 8 – 10 mins at a medium to high heat turning occasionally until golden brown.

    SEASON TO TASTE AND ENSURE FULLY COOKED BEFORE CONSUMPTION

     

  • DELIVERY INFO

    We can confirm delivery to your door within 24 - 48 hours of your order.

     

    Deliveries to England, Scotland & Wales are made via a parcel courier service or by one of our Designated Delivery Van Drivers (available in London, Surrey, Sussex & Kent)

     

    For full delivery terms please click here

NOTE: The photographs shown on this page are of the product once defrosted or cooked. Upon delivery all products come individually frozen and may vary slightly in appearance.

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