Traditional Spanish Paella has held a place of honour and practicality in Spanish homes for centuries. This nourishing, vibrant, and beautiful meal includes prawns, mussels, chicken, chorizo sausage slices, saffron rice & more.
You can even round out your meal with a good Spanish red wine, crusty baguette and a light salad.
CONTAINS: Cooked Yellow Rice (57%) (Water, Rice, Turmeric), Cooked Chicken (5%) (Chicken, Tapioca Starch, Salt), Chorizo Sausage (3%) (Pork, Seasoning (Garlic, Caraway Seed, Coriander, Oregano, Paprika, Chilli Pepper, Pepper), Salt, Dextrose, Stabiliser (Disodium Diphoshate), Flavouring, Ascorbic Acid, Preservative (Sodium Nitrite)], Squid Rings (3%) (Squid (LngLluscs , Water), Mussels (3%) (Mussels Molluscs , Water), Tomatoes, Onion, Fried Onion (Onion, Sunflower Oil), Peas, Red Pepper, Ra eseed Oil, Alaska Pollack (Fish (2.5%), Prawns (2.5%) (Prawn rustaceans , Water, Salt), Water, Mushroom, Salt, Vegetable Stock Powder (Salt, Glucose Syrup, Yeast Extract, Sugar, Onion Powder, Carrot Powder, Tomato Powder, Sunflower Oil, Lovage, White Pepper), Garlic Powder, Sugar, Turmeric, Tomato Powder, Yeast Extract, Thyme, Rice Starch, Flavouring, Thyme Leaves.
WEIGHT: Approx 2Kg
STORAGE: Store below -18*c
NOTE: Do not refreeze after thawing
FOR BEST RESULTS COOK FROM FROZEN
PAN FRY: Preheat no more then 10 - 15ml of oil in a heavy based frying pan/wok over a medium to high heat heat. Add 375g of paella & cook for 8 - 10 mins stirring frequently
ENSURE FULLY COOKED BEFORE CONSUMPTION
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Deliveries to England, Scotland & Wales are made via a parcel courier service or by one of our Designated Delivery Van Drivers (available in London, Surrey, Sussex & Kent)
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