These finest cuts of lean British beef have been sourced locally for its tender meat and flavour. Individually vacuum packed to keep the natural juices locked in.
CONTAINS: Beef (Raw meat)
INDIVIDUAL WEIGHT: Approx 190g - 200g
STORAGE: Store below -18*c
NOTE: Do not refreeze after thawing
FOR BEST RESULTS DEFROST BEFORE COOKING
OVEN BAKE: Defrost your steak fillets overnight in a refrigerator for 2 - 3 hours. Place steak in hot olive oil and butter in a frying pan for 2 - 3 mins periods on all sides. Once seared on all sides place on lightly greased baking tray in a preheated oven at 190*C for..
5 mins - Rare - Medium.
7 mins - Medium to Medium-well
10 mins - Medium-well – Well done
20 mins - Very well done
Serve with herbs & a source of your liking.
SEASON TO TASTE AND ENSURE FULLY COOKED BEFORE CONSUMPTION
We can confirm delivery to your door within 24 - 48 hours of your order.
Deliveries to England, Scotland & Wales are made via a parcel courier service or by one of our Designated Delivery Van Drivers (available in London, Surrey, Sussex & Kent)
For full delivery terms please click here