Chefs Combo (12 fillets)
Chefs Combo is a mixed fish pack containing 12 premium fillets of fish
4 x Faroe Islands Salmon
4 x Seabass
4 x Cod Loins
This is our most popular mixed pack frequently used by families who require a little variety or enjoy gourmet style fish pie mixes.
CONTAINS: 4 x Faroe Islands Salmon, 4 x Seabass, 4 x Cod Loins (Raw Fish)
ORIGIN: Faroe Islands, Turkey, North Atlantic Ocean
WEIGHT: Approx 2 Kg
STORAGE: Store below -18*c
NOTE: Do not refreeze after thawing
FOR BEST RESULTS COOK FROM FROZEN
OVEN BAKE (Salmon): Place in preheated oven at 190*c for 20 minutes.
OVEN BAKE (Seabass): Defrost then place on a baking tray, cook for 20 mins at 200*c.
OVEN BAKE (Cod Loins): Place in preheated oven on medium heat 25-30.
For alternative cooking instructions please review the required fish
SEASON TO TASTE AND ENSURE FULLY COOKED BEFORE CONSUMPTION
We can confirm delivery to your door within 24 - 48 hours of your order.
Deliveries to England, Scotland & Wales are made via a parcel courier service or by one of our Designated Delivery Van Drivers (available in London, Surrey, Sussex & Kent)
For full delivery terms please click here